[White oil supply and procurement] Food-grade white oil is of great use in the field of food processing
Food grade white oil – one of the types of white oil, is based on minerals The oil is base oil, which is obtained after deep chemical refining, edible alcohol extraction and other processes. Foo…
[White oil supply and procurement] List of physical and chemical properties and testing items of food-grade white oil
Food-grade white oil is obtained by using hydrogenated raw materials and undergoing deep refining. mineral oil. In terms of performance, food-grade white oil has good yellowing resistance, antioxidant…
[White oil supply and sales] The food-grade white oil market currently relies heavily on imports
According to the “China Food Grade White Oil Market Forecast and Investment Strategy Report (2019 Edition)” released by Lehmann Maupin Information Consulting 》Understanding: The developmen…
[White oil supply and sales] Precautions for packaging, storage and transportation of food-grade white oil
White oil is a colorless translucent oily liquid with no or almost no fluorescence. It is odorless and tasteless when cold, and has a slight petroleum-like smell when heated. It is insoluble in water …
[White Oil Supply] Food-grade white oil can be directly used in products related to these foods or food packaging
White oil is a colorless, translucent oily liquid with no or almost no fluorescence. , odorless and tasteless when cold, with a slight petroleum-like smell when heated, insoluble in water and ethanol,…
[Food-specific white oil supply] Some applications of food-grade white oil in various industries
Food grade white oil is a colorless, transparent oily liquid with no odor. Relative density: 0.843-0.861, flash point: 140-260℃, kinematic viscosity (40℃) 5.5-80mm2/s, stable to acid, light and heat, …
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