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[Stearic acid supply and sales] The role and use guide of stearic acid in candles

Stearic acid is white flakes, beads or blocks at room temperature. solid. It is composed of saturated fatty acids mainly C16 and C18. It is insoluble in water, slightly soluble in benzene and carbon d…

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[Sorbitol Supply] The role of sorbitol in compound amino acid injection

Sorbitol, also known as sorbitol. It is white hygroscopic powder or crystalline powder, flakes or granules, odorless. Depending on the crystallization conditions, the melting point changes in the rang…

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[Stearic acid supply and sales] The role and precautions of stearic acid in filling modified masterbatch

Stearic acid is white flakes, beads or blocks at room temperature. solid. It is composed of saturated fatty acids mainly C16 and C18. It is insoluble in water, slightly soluble in benzene and carbon d…

[Glycerin supply] The role and concentration requirements of glycerin in different types of pharmaceutical preparations

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[Sorbitol Supply] The role and dosage of sorbitol in cakes

Sorbitol is a white hygroscopic powder or crystalline powder or flake Or granules, odorless. Depending on the crystallization conditions, the melting point changes in the range of 88 to 102°C, and the…

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[Supply of glyceryl caprylate] The specific role of glyceryl caprylate in chocolate

Glyceryl caprylate is a colorless, odorless, low-viscosity transparent liquid. neutral. Easy to mix with ethanol, isopropyl alcohol, chloroform, glycerin and other solvents. It is also soluble in many…

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[Monoglyceride supply] The role of glyceryl monostearate in bread

Glyceryl monostearate (monoglyceride) is white waxy It is a flake or bead solid, insoluble in water, and can be dispersed in water by strong shaking with hot water. It is a water-in-oil emulsifier. So…

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[Monoglyceride supply] Glyceryl monostearate plays an important role in improving cake quality

Glyceryl monostearate (monoglyceride) is white waxy It is a flake or bead solid, insoluble in water, and can be dispersed in water by strong shaking with hot water. It is a water-in-oil emulsifier. So…

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[Monoglyceride supply] The role of glyceryl monostearate in noodles

Glyceryl monostearate (monoglyceride) is white waxy It is a flake or bead solid, insoluble in water, and can be dispersed in water by strong shaking with hot water. It is a water-in-oil emulsifier. So…

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[Triethanolamine supply] The role and limit requirements of triethanolamine in cosmetics and skin care products

It is understood that triethanolamine at room temperature It is a colorless, transparent and viscous liquid with a slight ammonia smell. It is hygroscopic and can absorb moisture and carbon dioxide in…

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